200 years of history practically unchanged. DOM MARANHO DA SERTÃ is one of our traditional delicacies that takes great pride in its origins and being Portuguese. In its preparation, we use goat meat, streaky pork, cured ham, lean chorizo, mint, and rice, giving it a flavored, fresh, and light taste. Preparation Method: Place the maranho in boiling water for 20 minutes, with fresh mint. Serve the maranho as a main dish, accompanied by salad or seasonal vegetables and homemade fries. A true king's lunch. Perfect for any time of the year. Ingredients: Goat meat (origin Portugal), rice, pork meat Dom Porco da Sertã (origin Portugal), white wine (SULFITES), ham [pork leg (origin EU), sea salt, sugar, antioxidants: sodium ascorbate, sodium citrate, preservative: sodium nitrite], mint, water, olive oil, salt, lean chorizo [pork meat DOM Porco da Sertã (origin Portugal), white wine (SULFITES), water, salt, paprika paste (pepper and salt), garlic paste (garlic, salt, citric acid)], garlic paste (garlic, salt, citric acid), and white pepper. Stuffed in Bandouga. May contain traces of gluten, lactose, and egg. NUTRITIONAL DECLARATION: average nutritional value per 100g: energy value: 1965kj, 473kcal; lipids 34.5g, of which saturated 13.89g; carbohydrates 33g, of which sugars 0.9g; proteins 7.5g; salt 2.42g.: average nutritional value per 100g: energy value: 897 kj, 214 kcal; lipids 9.1g, of which saturated 4.20g; carbohydrates 19g, of which sugars 0.8g; proteins 14.45g; salt 1.16g. Store between: 0º and 5ºC. Cook well before consuming. PACKAGING: 500g PRICE PER KG: €24.00 PACKAGING: 700g PRICE PER KG: €22.80
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