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Chut Moravy

Large Beef Pâté

€11,14
Livraison en 24 - 48h par DPD Acquista ora da Chut Moravy Retrouvez plus d'information sur ce produit directement sur le site du vendeur. Seuls les prix sur le site du vendeur sont valides.

Beef pâté is made from matured beef, a prized breed Angus. Together with liver, pork belly, a bit of red wine, and spices, we have perfected a pâté that you won't easily forget. And because all the meat used is of organic quality and the subsequent production process takes place without the addition of any chemical preservatives except for salt, we can proudly declare this pâté to be truly healthy. :)

A few recommendations for the pâté:

We recommend serving the pâté in thick layers on fresh bread, complemented with slices of Svatojánské nuts, or with pieces of red wine jelly. Red wine, fuller-bodied with gentle tannins, pairs best with the pâté.

Ingredients of Beef Pâté:

Beef 38.5%, pork belly 32.3%, beef liver 14.5%, lard, onion, salt, spices, red wine.

Important information:

Net weight: 170 g
Jar volume: 200 ml
Shelf life: 1 year (shelf life is calculated from the date of production)
Store until: 20°C, after opening store in a cool place up to 7°C and consume within 72 hours
Supplier: Chuť Moravy s.r.o. Hudcova 588/70b, Brno, 621 00

DPD France livre en 24–48h en métropole (jusqu’à 72h pour certaines zones comme la Corse). Vous pouvez choisir la livraison à domicile ou en point relais parmi près de 10 000 Pickup points et 60 agences DPD en France. Avec le service Predict, vous bénéficiez d’un créneau de 3h, de notifications par SMS/email, et pouvez modifier la date, l’adresse ou le lieu de livraison. En cas d’absence, le colis est déposé en relais et y reste 9 jours.

"Škvarkoláda delivers an exceptional and memorable flavor that keeps customers coming back for more."
- Hana H
"Authentic recipes, local ingredients, beautiful packaging, and a personal approach make Chuť Moravy stand out from the crowd."
- Ladislav N. / Václav H.

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Chut Moravy

Chuť Moravy is a producer of traditional and unique Moravian delicacies, reviving forgotten regional recipes while creating original products from high-quality local ingredients.
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