RECIPE: In a bowl, mix 4-5 tablespoons of olive oil, add the juice of one lemon and ½ teaspoon of pepper and salt. Rub approximately 1 kg of chicken with Adriatic spice, marinate in the sauce for about 2 hours, then bake while occasionally brushing with the marinade. Serve warm with a side dish.
SEUR Frío delivers temperature-controlled shipping (between 2°C and 8°C) for fresh produce, with real-time traceability thanks to IoT technology. We deliver before 1:30 PM in the Iberian Peninsula, the next day, and to the Balearic Islands. We have innovative infrastructure and extensive coverage, guaranteeing the highest quality and security for your shipments.
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