Habelas Hailas Cream Liqueur

The Habelas Hailas cream liqueur is made with a Galician dairy base, our finest pomace, and subtle hints of vanilla. The result is a creamy liqueur with delicate aromas, extraordinary smoothness, and texture in the mouth. Ideal for drinking alone or adding to espresso coffee. We recommend consuming it at a temperature between 2 and 6º.

SEUR Frío delivers temperature-controlled shipping (between 2°C and 8°C) for fresh produce, with real-time traceability thanks to IoT technology. We deliver before 1:30 PM in the Iberian Peninsula, the next day, and to the Balearic Islands. We have innovative infrastructure and extensive coverage, guaranteeing the highest quality and security for your shipments.