Born from three years of research, study, and meditation, Smoke is a naturally cold-smoked extra virgin olive oil made from Peranzana olives, a groundbreaking product introduced in 2015 and winner of the Tuttofood Innovation Award that same year. It represents the perfect balance between aromas and flavors, enhancing the raw materials without masking their identity, imparting hints of grilling to crudités, salads, and even dairy products.
All usage suggestions can be found in 'Oil Culture'.
SEUR Frío delivers temperature-controlled shipping (between 2°C and 8°C) for fresh produce, with real-time traceability thanks to IoT technology. We deliver before 1:30 PM in the Iberian Peninsula, the next day, and to the Balearic Islands. We have innovative infrastructure and extensive coverage, guaranteeing the highest quality and security for your shipments.
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Frantoio Muraglia
