The Discovery Box – Beef Ribeyes is an invitation to explore the rich flavors of the great international beef breeds. Each piece has been selected for its balance of tenderness, juiciness, and marbling, offering a unique experience with every bite. To fully enjoy their flavors, we recommend tasting these meats in the following order: Box Composition: Lascours Selection Ribeye - 300 g Argentine Ribeye Cap - 2 x 250 g Angus IGP Ribeye - 500 g Simmental Ribeye - 500 g Galician Ribeye - 500 g Black Pearl Ribeye - 500 g Butcher's Tip: Before cooking, let your ribeyes rest at room temperature for 30 to 45 minutes. Sear them over high heat to form a golden crust, then continue cooking over medium heat to control the doneness. A pinch of fleur de sel just before serving will reveal the aromatic complexity of each piece.
Chronofresh collects dry, fresh and frozen food products from e-merchants at their production sites and delivers them within 24 to 48 hours throughout France. Goods are transported at room temperature or under controlled temperatures (0-4°C or -18°C) in strict compliance with the cold chain.
"Maison Lascours is an exceptional butcher's shop that has built up a loyal customer base thanks to the unrivalled quality of its products. The taste of the meat is simply unmatched, with a selection that is always top notch."
"Very good quality products, well packaged and delivered in good condition."
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Maison Lascours
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