Bring an authentic American touch to your meats with the Jack Daniel's Whiskey Steak & Burger Rub. Created in Lynchburg, the birthplace of the famous bourbon, this spice blend subtly combines smoky and woody notes with the roundness of whiskey. The result: a seasoning that enhances your steaks, burgers, and grilled dishes with character and balance. Ideal for beef, pork, or even chicken, this rub adds depth and indulgence to all your preparations. Used as a dry marinade before cooking or sprinkled just before grilling, it creates an irresistible aromatic crust while retaining the meat's juices. Its balanced composition of spices and sugar highlights the tenderness of the meats without masking their natural flavor. A must-have to transform your barbecues, griddles, and grilling into true moments of conviviality inspired by American steakhouses. Chef's tip: For optimal results, generously massage the meat with the rub and let it rest in the fridge for at least 30 minutes before cooking. Also try it on grilled vegetables or homemade fries: a surprising alternative that reveals all the flavors of whiskey.
Chronofresh collects dry, fresh and frozen food products from e-merchants at their production sites and delivers them within 24 to 48 hours throughout France. Goods are transported at room temperature or under controlled temperatures (0-4°C or -18°C) in strict compliance with the cold chain.
"Maison Lascours is an exceptional butcher's shop that has built up a loyal customer base thanks to the unrivalled quality of its products. The taste of the meat is simply unmatched, with a selection that is always top notch."
"Very good quality products, well packaged and delivered in good condition."
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