The pâté mixture offered by Maison Lascours comes from Tarnais pigs, carefully raised by Alliance Porci d’Oc and its local breeders from Tarn. This partnership allows us to guarantee you superior quality meat, both tasty and authentic. Prepared directly in our workshops, our pâté mixture is made according to traditional craftsmanship. It consists of a balanced blend of pork liver, pork shoulder, salt, and pepper, for a natural and authentic taste, without additives or artifices. Butcher's tip: To enhance your pâté mixture, add some fresh herbs like parsley or thyme during preparation. When slow-cooking in the oven, be sure to cover your terrine to retain its tenderness and reveal the finesse of its aromas.
Chronofresh collects dry, fresh and frozen food products from e-merchants at their production sites and delivers them within 24 to 48 hours throughout France. Goods are transported at room temperature or under controlled temperatures (0-4°C or -18°C) in strict compliance with the cold chain.
"Maison Lascours is an exceptional butcher's shop that has built up a loyal customer base thanks to the unrivalled quality of its products. The taste of the meat is simply unmatched, with a selection that is always top notch."
"Very good quality products, well packaged and delivered in good condition."
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Maison Lascours

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