The Serrano Ham Reserva from La Jabugueña embodies all the expertise of Spanish charcuterie tradition. Sourced from pigs raised in accordance with artisanal methods, it undergoes a 20-month aging process that gives it a soft and melting texture, as well as a balanced taste that is never too salty. This slow maturation allows for the development of subtle aromas, blending sweetness and intensity, resulting in a ham that captivates with its finesse. Versatile, it can be enjoyed in thin slices as an appetizer, on a charcuterie board, or in refined Mediterranean recipes. An exceptional product, designed to share moments of conviviality and indulgence around a great Iberian classic. Tasting advice: Take it out of the refrigerator 30 minutes before tasting to release all its aromas. Serve it in thin slices with a drizzle of olive oil and a piece of toasted bread, or pair it with a light Spanish red wine to enhance its balance on the palate.
Chronofresh collects dry, fresh and frozen food products from e-merchants at their production sites and delivers them within 24 to 48 hours throughout France. Goods are transported at room temperature or under controlled temperatures (0-4°C or -18°C) in strict compliance with the cold chain.
"Maison Lascours is an exceptional butcher's shop that has built up a loyal customer base thanks to the unrivalled quality of its products. The taste of the meat is simply unmatched, with a selection that is always top notch."
"Very good quality products, well packaged and delivered in good condition."
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Maison Lascours
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