The Ossau-Iraty Ekibegia is a farmhouse cheese made from raw sheep's milk, produced organically in the Soule valley, in the heart of the Basque Country. The Ekibegia Farm raises Manech tête noire sheep, fed on pasture and dry fodder, with a practice of summer transhumance in the heights of Beltxu. The cheese is aged according to the rules of the AOP Ossau-Iraty, with a natural brushed rind and a soft, dense, and slightly grainy paste. On the palate, it reveals aromas of hazelnut, hay, and warm milk, with a floral and woody touch that reflects the richness of the Basque terroir. It is enjoyed in thin slices, accompanied by a light red wine or Basque cider, and is also incorporated into traditional recipes such as garbure or vegetable gratins.
DPD France livre en 24–48h en métropole (jusqu’à 72h pour certaines zones comme la Corse). Vous pouvez choisir la livraison à domicile ou en point relais parmi près de 10 000 Pickup points et 60 agences DPD en France. Avec le service Predict, vous bénéficiez d’un créneau de 3h, de notifications par SMS/email, et pouvez modifier la date, l’adresse ou le lieu de livraison. En cas d’absence, le colis est déposé en relais et y reste 9 jours.
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