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TASTING NOTE The cod fillets are delicate and flavorful. Carefully removed along the bone, they ensure a soft and juicy texture. |
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ORIGIN Atlantic Cod - Gadus morhua |
STORAGE Keep refrigerated at a temperature between 0°C and 4°C until soaked. |
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CONSUMPTION This product is in saturated brine and must be soaked before consumption. It is presented in pieces of cod, skinless and may contain bones (probability less than 1%). |
PREPARATION The cod fillets, preserved in brine, are very versatile and can be used in various culinary preparations. |
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PACKAGING Packaging with 500g of cod fillets. Packed in a recyclable polypropylene (PP) bucket. |
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