Fermented cashew cream with a creamy and smooth texture and an intense smoky flavor balanced by a touch of acidity. Great in pasta dishes or spread on sourdough bread. Net Weight: 140ml Ingredients: Cashew nut*, filtered water, smoked sea salt, extra virgin olive oil*, vegan fermentation cultures*. *from organic farming Allergens: CASHEW NUT; may contain traces of SOY and ALMOND. Storage: Keep refrigerated at 0 to 5ºC. Consume within 5 days after opening. Approximate shelf life: 15 to 21 days. Check the label for the specific expiration date of the product. Deliveries: Deliveries are made within 1 to 4 business days. You will be notified by the carrier the day before with the estimated delivery time. Please ensure you are home on the day of delivery or notify us 24 hours in advance if you need to reschedule. If the order is not delivered on the second attempt, it will be returned, and you will incur an additional €10 for redelivery.
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Muka
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