LOMO prosciutto is made from selected quality pork loin. The more mature it is, the tastier it becomes, and the entire production process takes several months. This dried pork loin with low fat content is very popular for arranging platters, catering buffets, and tasting canapés, and it perfectly complements your picnic moments of relaxation with a decorated sandwich.
Prosciutto is vacuum packed.
After unwrapping, store the prosciutto in a cool environment, preferably hanging where there is a slight airflow.
Product composition:
Pork roast 94 %
Edible salt with iodine
Spices - paprika, sugar, ground garlic, oregano
Dextrose
Preservative sodium nitrite
Antioxidant sodium ascorbate
Nutritional values:
Fat: 3.9 g (of which saturated fatty acids 1.4 g)
Carbohydrates: 0.5 g (of which sugars 0.1 g)
Protein: 26 g
Salt: 6 g
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Pršutérie
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