The Buffalo Robiola is made exclusively from pasteurized buffalo milk. This artisanal cheese, produced mainly in the Bergamo region, is distinguished by its soft and shiny texture, its fine and white bloomy rind, and its sweet and creamy flavor. Lightly aged, it retains a melting texture and a delicacy that makes it an ideal treat to enjoy with walnut bread or fruit jams.
SEUR Frío delivers temperature-controlled shipping (between 2°C and 8°C) for fresh produce, with real-time traceability thanks to IoT technology. We deliver before 1:30 PM in the Iberian Peninsula, the next day, and to the Balearic Islands. We have innovative infrastructure and extensive coverage, guaranteeing the highest quality and security for your shipments.
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Fromagerie Janin
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