Northern Bonito Flakes in Olive Oil Hoya
Discover the juicy Northern bonito flakes in HOYA olive oil, produced with dedication in Santoña, Cantabria, since 1940.
Northern Bonito Flakes in Olive Oil Hoya
Discover the juicy Northern bonito flakes in HOYA olive oil, produced with dedication in Santoña, Cantabria, since 1940.
Ingredients: Northern bonito, olive oil, and salt.
Net weight: 400 g. Drained weight: 260 g.
Allergens: Fish
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Northern Bonito Flakes in Olive Oil
Experience the exquisite texture of our Northern bonito flakes, presented in a 400g jar. Each jar contains tender and juicy Northern bonito flakes, immersed in olive oil, offering a unique culinary experience. This product, with its unmatched quality, reflects our commitment to sustainable fishing practices that preserve the richness of our oceans.
The ingredients used are of the highest quality: Northern bonito flakes and olive oil, carefully selected to provide exceptional flavor and delicate texture.
Store this gastronomic treasure in your pantry and enjoy its versatility in various culinary preparations. Discover the refined flavor of Northern bonito flakes from Conservas Hoya.
MSC Quality Seal
Wild catch from sustainable fishing methods.
Finalists 2022
Finalists in the "Anchovy Tasting" at the Santoña Anchovy Fair 2022.
80 Years of Experience
Now managed by the third generation of the Hoya family.
The Production Process
Learn about what we do at Conservas Hoya
We craft our preserves in an artisanal manner, respecting traditional fishing methods. We preserve the tradition of our land in every can.
https://youtu.be/0PE3PjpU6M4
SEUR Frío delivers temperature-controlled shipping (between 2°C and 8°C) for fresh produce, with real-time traceability thanks to IoT technology. We deliver before 1:30 PM in the Iberian Peninsula, the next day, and to the Balearic Islands. We have innovative infrastructure and extensive coverage, guaranteeing the highest quality and security for your shipments.
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Conservas Hoya
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