€11,95
Shipping 24-48 hrs by DPD
Buy now at Carnicería Frebas
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Marinated Pork Skewers: Intense Flavor and Juicy Meat
This Marinated Skewer is the perfect choice for those looking for a quick, tasty, and hassle-free meal. We deliver the meat already prepared, with a marinade that enhances the natural flavor of Galician pork, ideal for grilling.
🥩 Meat and Marinade: Quality Guaranteed
- Lean Galician Pork: We use lean and tender cuts, such as the loin strip, which are perfect for grilling. The meat is cut into uniform cubes to ensure even cooking.
- Intense Flavor Marinade: The meat is marinated with a traditional flavor marinade. This marinade penetrates the loin, ensuring that the meat remains tender, juicy, and flavorful after cooking.
- Ready to Use: You receive the product ready, saving you the time of cutting and preparing the marinade.
✨ Advantages of Our Skewer
- Maximum Juiciness: The pork loin is naturally tender, and the marinade helps seal in the juices when exposed to heat.
- Versatility: You can cook the cubes directly in a pan as a tapa, or skewer them for the barbecue.
- Controlled Quality: The meat is fresh, marinated in our workshop to ensure the process and quality.
🧑🍳 Cooking Tips: Quick and Tasty
The key to keeping the Marinated Skewer juicy is high heat and short cooking time:
- Quick Cooking: Heat a pan or grill over medium-high heat. Cook the meat cubes individually for about 5-7 minutes, turning them until golden brown.
- Skewers: If you skewer them, remember to cook them evenly on all sides until golden and well done.
- Side Dish: Traditionally served over French fries or with crusty bread to soak up the marinade juices.
📦 Storage and Shipping
- Presentation: Marinated Pork Loin cubes, vacuum packed or in a heat-sealed tray, uncooked.
- Storage: Keep refrigerated. This is a fresh marinated product; we recommend consuming within 3 days after opening or freezing immediately.
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Carnicería Frebas
Comprar Carne Gallega is an online shop specialising in high-quality Galician meat, selected directly from local farmers.
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