Natural Artichoke Tormantos (La Rioja)
Hearts of natural artichoke with Tormantos stem (La Rioja). The result of a rigorous selection in the garden and a manual production process, to maintain all the natural flavor of the artichoke. Handmade production (with Artisan Qualification Title)
Ingredients: Artichoke, water, salt. Natural product.
Nutritional Values: Per 100g of product
| KJOULES | 219.0 kJ /100g |
| CALORIES | 52.3 Kcal. /100g |
| PROTEINS | 3.2% |
| FATS | 0.1% |
| SATURATED FATS | 0.1% |
| CARBOHYDRATES | 11.2% |
| SUGARS | 1.0% |
| SALT | 0.4% |
Allergens: NO
Huerta de Tormantos
Family business located in Tormantos (La Rioja) dedicated to the artisanal and sustainable production of high-quality preserves. We carry out the production process comprehensively. That is, from seed selection and cultivation of varieties, through the harvesting of raw materials following traditional agricultural processes, to their artisanal production, packaging, and marketing.
Tormantos
Our gardens are located in La Rioja Alta, at an altitude of over 600 meters and in the heart of the Tirón River Valley. Bordered to the north and south by the Obarenes mountains and the Sierra de la Demanda respectively, these act as a natural barrier that creates an exceptional Atlantic-Mediterranean microclimate in the interior of the valley. This phenomenon, combined with the fertile Riojan soil, makes the area an exceptional place for the production of our raw materials.
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