4 🍔 Iberian Burgers with Meat and Abrasador Cured Ham (30%) 4 units of 200 gr/each. In 2 packages.
🧬 Our own innovation, unmatched flavor. From our R&D department comes a unique burger: made with Abrasador Iberian pork and an exclusive 30% of Abrasador cured ham. A combination that elevates the burger to another level, with a deep, elegant, and absolutely distinctive flavor. 🌿 100% natural, 100% Abrasador. We only use natural meat, without artifices, sourced from our own animals. We control the entire process, from breeding to production, guaranteeing an honest, traceable, and top-quality product. 🔥 Gourmet experience at home. When cooked, the cured ham melts smoothly with the Iberian meat, providing: ✔️ Greater juiciness ✔️ Intensity of flavor ✔️ An irresistible umami touch. Perfect for: Griddle Grill Barbecue 😍 What makes it unique: Exclusive recipe developed by Abrasador R&D. 30% of authentic cured ham incorporated. Iberian meat from our own breeding. No unnecessary additives. Gourmet flavor hard to find in the market. 💡 Abrasador Tip: Cook it over medium-high heat, without pressing it down, and let it rest for a minute before serving… the result will be spectacular. Nutritional information: 149 kcal / 100 g. 6.8% fat, 21.4% gross protein. Allergen-free. Frozen state.
SEUR Frío delivers temperature-controlled shipping (between 2°C and 8°C) for fresh produce, with real-time traceability thanks to IoT technology. We deliver before 1:30 PM in the Iberian Peninsula, the next day, and to the Balearic Islands. We have innovative infrastructure and extensive coverage, guaranteeing the highest quality and security for your shipments.
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