The black garlic cream is great to use as a condiment or as an ingredient. Black garlic is caramelized garlic, used as a seasoning in Asian cuisine and characterized by its sweet, slightly acidic, and very umami flavor. Net weight: 120 g. Ingredients: Black garlic made with purple garlic (80%), water, acidifier: citric acid, coloring: E-153, aroma. Presentation: Glass jar. Reference: 917
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