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Cured Loin of Porco Celta 500g

€17

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Cured Loin of Porco Celta: Noble and Natural Flavor

The cured loin of Porco Celta is one of the most appreciated cuts for its low external fat and high quality of meat. It reflects the free-range life of the native Galician breed.

Unmatched Origin and Quality:

Native Galician Breed: It comes exclusively from the Porco Celta, the only pig breed native to Galicia.
Free-Range Farming: These pigs live freely in the Galician soutos (forests with chestnut and oak trees) and their diet is based on chestnuts, acorns, and cereals. This diet and constant exercise give the meat a marbling and a more intense and clean flavor.
Traditional Curing: The loin is naturally cured, concentrating the flavors and maintaining the characteristic juiciness of Porco Celta meat.

🏅 Quality and Purity Guarantee

100% Natural Meat: This product is made without additives, maintaining the purity of the meat and its essential seasonings.
Certified Origin: The guarantee of the native breed ensures the provenance and sustainable farming method.
Allergen-Free: (Assuming the seasoning is paprika and salt, as is common in curing loin, the absence of gluten and lactose can be deduced, making it suitable for celiacs and intolerant individuals.)

🔪 Tasting Tips and Cutting Options

The cured loin is an ideal delicacy to consume raw as an appetizer.

Choose Your Cut: When placing your order, you can choose to receive the loin as a whole piece (ideal for preserving it longer) or sliced with the thickness you prefer: Normal, Thin, or Thick.
Temperature: To fully enjoy its flavor and creamy texture, remove the product from vacuum packaging and let it rest for about $15-20$ minutes before serving.
Pairing: It pairs perfectly with sourdough bread and a local red wine or a light Mencía.

📦 Format and Shipping

Presentation: Piece of 500g, vacuum packed to ensure maximum freshness.
Storage: Store in a cool, dry place. If received sliced, keep in the refrigerator.
Shipping: Receive your Porco Celta Loin with the guarantee of refrigerated shipping, maintaining the cold chain to ensure it arrives perfectly at your home.

SEUR Frío delivers temperature-controlled shipping (between 2°C and 8°C) for fresh produce, with real-time traceability thanks to IoT technology. We deliver before 1:30 PM in the Iberian Peninsula, the next day, and to the Balearic Islands. We have innovative infrastructure and extensive coverage, guaranteeing the highest quality and security for your shipments.