The Las Salinas Lot is an exquisite selection of products that captures the purest essence of Murcian salted fish and the tradition of San Pedro del Pinatar. This lot combines the best of Mediterranean cuisine, offering a gourmet experience that celebrates the authentic flavors of the sea. Ideal for lovers of salted fish and artisanal products, this lot is perfect for enjoying on any special occasion.
The Las Salinas Lot includes:
- Mullet roe: Known as the "caviar of the Mediterranean," the mullet roe is one of the most appreciated products within Murcian salted fish. Its intense flavor and firm texture make it a delicacy best enjoyed in thin slices, alone or as part of a salted fish salad.
- Bonito loins: The bonito loins in salt are a true treasure of the sea. This fish is carefully selected and treated using traditional salting methods, which enhance its delicate flavor and firm texture. Bonito loins are ideal for enjoying as appetizers, accompanied by Marcona almonds, or as a main ingredient in a smoked salad.
- Bonito roe: The bonito roe is another standout product in this lot. Its rich flavor and unique texture make it a perfect complement to any salted fish dish. It is ideal for enjoying alone or combined with other seafood in a salted fish salad.
Extra mojama block: The mojama, known as the "ham of the sea," is a high-quality product and a symbol of the tradition of Murcian salted fish.
Average values per 100g
- Energy value …….. 405kj/ 1695kcal
- Fats ……………….. 22g
of which saturated 3g - Carbohydrates …2g
of which sugars ..1g - Proteins ………………...44g
- Salt …………………….. 5.5g
SEUR Frío delivers temperature-controlled shipping (between 2°C and 8°C) for fresh produce, with real-time traceability thanks to IoT technology. We deliver before 1:30 PM in the Iberian Peninsula, the next day, and to the Balearic Islands. We have innovative infrastructure and extensive coverage, guaranteeing the highest quality and security for your shipments.
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Salazones Saéz
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