The 24-month Parmesan is a carefully aged Parmigiano Reggiano PDO by the house of Luigi Guffanti, renowned for its artisanal expertise. Made from skimmed raw cow's milk, this cheese is aged for two years in ventilated caves, where it develops a grainy and brittle texture, marked by tyrosine crystals. On the palate, it reveals powerful aromas of melted butter, dry hay, dried and exotic fruits, with a salty and slightly spicy finish. This Parmesan is ideal grated over fresh pasta, shaved onto salads, or enjoyed on its own with a glass of structured red wine or sparkling white. Our affineur selects the best wheels from producers in the Po Valley, then ages them according to traditional methods. This cheese embodies Italian excellence, balancing rigor and a passion for flavor.
SEUR Frío delivers temperature-controlled shipping (between 2°C and 8°C) for fresh produce, with real-time traceability thanks to IoT technology. We deliver before 1:30 PM in the Iberian Peninsula, the next day, and to the Balearic Islands. We have innovative infrastructure and extensive coverage, guaranteeing the highest quality and security for your shipments.
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Fromagerie Janin
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