Enjoy a dry ham from Auvergne IGP with an authentic taste, slowly aged for 10 to 12 months at the heart of traditional craftsmanship.
Made from carefully selected farm pigs, this ham reveals a tender texture, a beautiful mouthfeel, and delicately developed aromas. Its controlled aging brings a gourmet balance between sweetness, character, and finesse.
Hand-salted and then naturally air-dried, it expresses the simplicity of a local product, made without nitrites or preservatives, in accordance with artisanal methods.
Chronofresh collects dry, fresh and frozen food products from e-merchants at their production sites and delivers them within 24 to 48 hours throughout France. Goods are transported at room temperature or under controlled temperatures (0-4°C or -18°C) in strict compliance with the cold chain.
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Maison Laborie
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