The Rubia Gallega beef striploin embodies the richness of an ancient breed, raised in the meadows and hills of Galicia, in the northwest of Spain. Long used as a working breed, the Rubia Gallega is now recognized for the strength of its flavor, the golden color of its fat, and a texture that is both firm and melting. This cut reveals a structured chew, surprising tenderness, and bold aromas, enhanced by a slight natural saltiness. These unique flavors are the result of slow, prolonged outdoor farming and a local diet influenced by sea breezes. This striploin stands out for its aromatic intensity, length on the palate, and a meaty presence particularly appreciated during high-heat cooking. It is ideal for those seeking a distinguished meat that can deliver its full expression with just a pinch of salt. Butcher's tip: let it rest at room temperature for 1 hour before cooking. Sear each side vigorously, then let it relax before slicing. Best enjoyed rare to preserve its depth.
DPD France livre en 24–48h en métropole (jusqu’à 72h pour certaines zones comme la Corse). Vous pouvez choisir la livraison à domicile ou en point relais parmi près de 10 000 Pickup points et 60 agences DPD en France. Avec le service Predict, vous bénéficiez d’un créneau de 3h, de notifications par SMS/email, et pouvez modifier la date, l’adresse ou le lieu de livraison. En cas d’absence, le colis est déposé en relais et y reste 9 jours.
"Maison Lascours is an exceptional butcher's shop that has built up a loyal customer base thanks to the unrivalled quality of its products. The taste of the meat is simply unmatched, with a selection that is always top notch."
"Very good quality products, well packaged and delivered in good condition."
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Maison Lascours

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