The Scamorzone di Bufala FRIP is an artisanal cheese aged for at least 30 days, characterized by an intense and decisive flavor, yet always balanced. With its compact texture and enveloping taste, it is perfect for those who love authentic and genuine flavors. At the first bite, it delivers an explosion of taste that captivates the palate. The FRIP brand identifies phosphorus-free cheeses produced with an innovative natural method developed by researchers at the IRCCS Ca Granda Ospedale Maggiore Policlinico in Milan. FRIP is an innovative product that, thanks to its production method, reduces the amount of phosphates naturally present in cheese, making it accessible to nephropathic and dialysis patients. Ingredients: Buffalo milk, natural whey starter, salt, rennet, calcium carbonate. Allergens: MILK. Nutritional values: Energy: 1322 KJ / 319 Kcal, Fat: 26.9 g, of which saturated fatty acids: 19 g, Carbohydrates: 2.3 g, of which sugars: 0.1 g, Proteins: 16.9 g, Salt: 0.78 g. Storage and consumption: Store between 4°C and 14°C. Keep in the appropriate vegetable paper to allow the natural drying of the product in the refrigerator. Packaging: In vegetable paper or, if necessary, vacuum-packed. Available format: approximately 1000g. The product is also available, ON REQUEST, at our sales points.
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Bufala Dolcenera
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