Slovenian Istria has always been known for its Mediterranean climate, which allows us to gather fresh garden and wild plants throughout the year.
Snow and frost rarely touch us; indeed, they may reduce our yield, but what we produce is therefore much more valuable. The Mediterranean way of eating and living, which UNESCO has protected as intangible cultural heritage, is one of the best in the world. Statistically, our part of Slovenia has the lowest rate of cardiovascular diseases. Olive oil plays the most important role here, as do the crops, herbs, and wild herbs. Since around the year 2000, we have been striving to pass on our knowledge and experiences at our homestead. We are a didactic farm and prepare thematic workshops both at home and abroad. This year's series of workshops will focus on several different topics. This time, we will also include part of our life and research in Sri Lanka, from where we bring many spices as well as new knowledge to Slovenia. The workshops are conducted in Slovenian, English, or Italian. The workshop will take place if at least 5 people are registered. If no specific location is mentioned,
we will meet at Domačija Butul, Manžan 10d, 6000 Koper.
At the workshops, you will receive:
- all raw materials
- packaging
- snacks
- herbal drinks
- recipes and knowledge for home creation
We reserve a spot in the workshop upon receiving the advance payment. The number of places is limited, so hurry up. After registering at info@butul.net, you will receive
an invoice and payment details. Please provide accurate information, address, email address, and phone number.
DPD Slovenia delivers parcels within 1–2 business days. You can choose between home delivery or 800+ Pickup points, including 200+ parcel lockers. With the Predict service and myDPD app, you can easily change the delivery location and/or date.
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Domačija Butul
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