Features Flavor enhancer 100% wild boletus All natural Gluten-free Vegan We are IFS Food Made by Laumont Product of Asia Product description Essential ingredient for every mushroom lover. The delicious finely ground boletus flour is a powerful umami made from dehydrated wild boletus. It has an incredible aroma and flavor of hazelnut and many nuts at once; it is the seasoning of our dreams. Add it to sauces, meats, risottos, and quick, tasty desserts. Once you try it, it will be your staple ingredient in the kitchen. Boletus edulis flour is ideal for low-calorie diets, a good stimulant for proper intestinal transit, and a good source of healthy umami for vegetarian and vegan diets. Perfect substitute for fresh boletus. Boletus flour is powerfully fragrant and full of intense boletus flavor. You can buy boletus flour now, from the comfort of your home. Cooking with boletus flour Using boletus flour is easy and quick. Think of it as a seasoning for meals. Take boletus flour to your liking and... Fortify broths with wild boletus flour. Try it in a sauce or vinaigrette for a salad. Sprinkle it at the end of cooking fish and meats. Add it to cream sauces, tomato sauces, and other sauces you like. In desserts, sprinkle over ice cream and chocolate. Also ideal as a rich umami seasoning for stir-fries. To make croquettes, use it for the filling and for the breading; it’s the best on the planet. Product details Ingredients: Wild boletus edulis. Shelf life and storage: Keep in a cool, dry place. Long-lasting for 36 months. More information We are IFS FOOD, which means we implement good practices of food safety and quality so that our products have the highest quality of fresh, wild, and sustainable truffles and mushrooms. They trust us: HORECA. We ship truffles and mushrooms to 35 countries to the best chefs in the United States, Japan, Chile, and all of Europe. RETAIL. We are the only operator in Spain's wholesale market network serving selected truffles and mushrooms and distributing them in supermarkets and food stores nationwide. INDUSTRY. We distribute our products for hospitality, ready-to-eat precooked dishes, frozen foods, spice companies, and meat and sausage businesses.
SEUR Frío delivers temperature-controlled shipping (between 2°C and 8°C) for fresh produce, with real-time traceability thanks to IoT technology. We deliver before 1:30 PM in the Iberian Peninsula, the next day, and to the Balearic Islands. We have innovative infrastructure and extensive coverage, guaranteeing the highest quality and security for your shipments.
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