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TASTING NOTE The Cod Heads correspond to the actual head of the fish and have a cod cheek and two cod jowls. They are highly valued and have a distinctive delicious flavor, often described as juicy, meaty, and slightly salty. |
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ORIGIN
ICELAND Atlantic Cod - Gadus morhua |
STORAGE
Keep refrigerated between 0°C and 5°C until soaking. |
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CONSUMPTION
The Cod heads are scaled and salted from fresh fish and sold in a green salted state. Like cod, they have a high salt content and need to be soaked beforehand to remove the excess salt. |
PREPARATION
Cod heads are very versatile and have a unique quality, making them a highly valued culinary delicacy. |
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PACKAGING
Package of 1.2Kg (2 heads). Packed in a 100% recyclable bag. |
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