Discover the Sliced Black Pig Neck Sausage (COPPA) from SEL!
1. INGREDIENTS / ALLERGENS
Pork (Origin: EU) (95%), salt, garlic, paprika paste, water, preservatives: (sodium nitrite and potassium nitrate), antioxidants: (ascorbic acid, sodium ascorbate, sodium citrate). Smoked with oak wood.
2. SENSORY CHARACTERISTICS
Color – Reddish
Smell – Characteristic
Taste – Slightly salty and persistent
Texture – Smooth, tender, and juicy
3. NUTRITIONAL DECLARATION - AVERAGE VALUES PER 100G
- Energy: 1959 kJ / 473 Kcal
- Lipids: 40 g
- Of which saturated: 16 g
- Carbohydrates: 4.9 g
- Of which sugars: 0 g
- Fiber: 0 g
- Protein: 22 g
- Salt: 2.9 g
4. LABELING / STORAGE CONDITIONS
Batch coding: Numeric code assigned to the batch
Storage Instructions: Keep between 5ºC and 15ºC
Minimum Shelf Life: 6 months
Preparation/Usage Method: Consume as presented.
Target Audience: Any consumer, except those with hypertension and elevated cholesterol and triglycerides.
Metal Detector
Veterinary control number: PT L-301
Green Dot Symbol: Has the Green Dot symbol
SEUR Frío delivers temperature-controlled shipping (between 2°C and 8°C) for fresh produce, with real-time traceability thanks to IoT technology. We deliver before 1:30 PM in the Iberian Peninsula, the next day, and to the Balearic Islands. We have innovative infrastructure and extensive coverage, guaranteeing the highest quality and security for your shipments.
“Excellent quality and very affordable prices. Thank you for these delicious treats!”
“Excellent quality! Outstanding products.”
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