Spicy Chorizo
Spicy chorizo made in El Bosque (Cádiz) from selected lean meat and seasoned with homemade seasoning using high-quality ingredients such as Denomination of Origin De la Vera paprika, Spanish garlic, and salt. It is wrapped in natural pork casing in a rosary style.
Cured in the Sierra de Grazalema, its climate gives it a traditional and homemade flavor.
Store in a cool place, away from direct sunlight.
Vacuum packed product.
Approximate weight per piece: 550-650 grams
Ingredients: Pork meat and fat, paprika, salt, cayenne, dextrin spices, dextrose, stabilizers (E-450, E-452), vegetable fiber, antioxidants (E-331, E-301), and preservative (E-252).
SEUR Frío delivers temperature-controlled shipping (between 2°C and 8°C) for fresh produce, with real-time traceability thanks to IoT technology. We deliver before 1:30 PM in the Iberian Peninsula, the next day, and to the Balearic Islands. We have innovative infrastructure and extensive coverage, guaranteeing the highest quality and security for your shipments.
Curious for more Charcuterie
