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SEL

Alentejana Board Black Pig from the Field SEL

€10,55
Shipping within 24-48 hours with DPD Buy now at SEL Find more information about this product directly on the seller's website. Only prices on the seller's website are valid.

Discover the Alentejana Board Black Pig SEL!

DESCRIPTION
Made from 100% Black Pig from the Field meat, subjected to a curing process in controlled humidity and temperature chambers followed by low-temperature smoking.

1. INGREDIENTS / ALLERGENS
Pork meat (Origin: EU) (94.5%), water, salt, paprika paste, garlic, preservatives: (sodium nitrite and potassium nitrate), antioxidants: (ascorbic acid, sodium ascorbate, sodium citrate), spices, lactose, sugar, dextrose, natural flavor, coloring: (carmine). On the surface of the Fuet: Penicillium spores, thickener: (sodium carboxymethylcellulose), supported with dextrose and corn starch. Fuet, stuffed in natural casing.

2. SENSORY CHARACTERISTICS
ACCEPTANCE LIMIT PARAMETERS

Product Color Smell Taste Texture
Black Pig Loin Sausage Reddish Pleasant and active Lightly salty and persistent Soft, slightly fibrous and tender
Black Pig Painho Reddish Pleasant and mild (unique) Pleasant and mild, intensely smoky Slightly fibrous and very soft
Black Pig Cachaço Sausage Reddish Characteristic Lightly salty and persistent Soft, tender and juicy
Varanegra Ham Ruby marbled and shiny Characteristic Rich and complex flavor Fatty unctuousness
Fuet Pink, speckled with white Pleasant and active Pleasant, intense and typical Soft and tender

3. NUTRITIONAL DECLARATION
AVERAGE VALUES PER 100 g

  • Energy: 1933 kJ /467 Kcal
  • Lipids: 41 g
  • Of which saturated: 16 g
  • Carbohydrates: 1.9 g
  • Of which sugars: 0.3 g
  • Fiber: 0 g
  • Protein: 23 g
  • Salt: 4.0 g

4. LABELING / STORAGE CONDITIONS
Batch coding: Assigned numerical code.
Storage Instructions: Store between 5ºC and 15ºC.
Minimum Durability Date: 4 months.
Preparation/Usage Method: Consume as presented.
Target Audience: Everyone, except those with hypertension and high cholesterol/triglycerides and lactose intolerant.
Metal Detector: ✓
Veterinary control number: PT L-301.
Has Green Dot Symbol

DPD France delivers within 24–48 hours in mainland France (up to 72 hours for certain areas such as Corsica). You can choose home delivery or a collection point from among nearly 10,000 Pickup points and 60 DPD agencies in France. With the Predict service, you benefit from a 3-hour time slot, SMS/email notifications, and the ability to change the delivery date, address, or location. If you are absent, the package is left at a collection point and remains there for 9 days.

“Excellent quality and very affordable prices. Thank you for these delicious treats!”
“Excellent quality! Outstanding products.”

Explore the brand

SEL

Founded in Estremoz, SEL – Salsicharia Estremocense has been producing traditional Alentejo cured meats for over four decades, combining tradition, innovation, and high quality standards to bring the authentic taste of Alentejo to consumers in Portugal and around the world.
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