Semi-Cured Mixed Cheese

Traditional cheese made with a blend of sheep and goat milk from the Sierra de Cádiz.

Aging: 2 months. Semi-cured type.

Intensity: very mild due to its short aging.

Rind: natural.

Characteristics: white cheese with a mild flavor and firm texture. Creamier than cured cheeses.

Packaging: vacuum packed.

Type of milk: pasteurized

Cheese aged for 2 to 3 months in our aging chambers.

AVAILABLE FORMATS:

Round cheeses of 2 Kg.
Wedges of 1 Kg.
Wedges of 1/2 Kg.

STORAGE AND CONSUMPTION:

Store between 10 and 12 ºC
It is recommended to consume between 16 and 18ºC
Ingredients: GOAT milk (minimum 51%), SHEEP milk (minimum 10%), salt, rennet, stabilizer (calcium chloride), and lactic ferments.

DPD France delivers within 24–48 hours in mainland France (up to 72 hours for certain areas such as Corsica). You can choose home delivery or a collection point from among nearly 10,000 Pickup points and 60 DPD agencies in France. With the Predict service, you benefit from a 3-hour time slot, SMS/email notifications, and the ability to change the delivery date, address, or location. If you are absent, the package is left at a collection point and remains there for 9 days.