Dried slices of wild bitter lemon are an aromatic addition to teas, beverages, desserts, and culinary creations. They have an intense citrus aroma, a slightly bitter character, and a beautiful decorative appearance.
Add them to tea, mulled wine, lemonade, cocktails, herbal water, syrups, or fruit compotes. In the kitchen, they pair well with fish, marinades, rice dishes, desserts, and spice blends.
Use a whole slice for a gentle citrus accent or crush it for a more pronounced aroma.
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Domačija Butul
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