The workshop on preparing vegan dishes from local and seasonal ingredients is intended for everyone who wants to understand plant-based cuisine as full of flavors, textures, and local stories. The focus is not on substitutes, but on ingredients from the environment: vegetables, legumes, grains, herbs, olive oil, fermentation, and seasonal fruits.
In the workshop, you will prepare dishes that are useful for everyday cooking, gatherings, or special occasions. You will learn the basic ratios of flavors, how to prepare sauces, spreads, vegetable plates, hot dishes, spice highlights, and ways to make plant-based dishes more fulfilling.
Suitable for vegans, vegetarians, curious cooks, and anyone who wants more seasonal plant-based dishes.
DPD Slovenia delivers parcels within 1–2 business days. You can choose between home delivery or 800+ Pickup points, including 200+ parcel lockers. With the Predict service and myDPD app, you can easily change the delivery location and/or date.
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