Olive leaf tea with black mint combines the character of the olive, one of the most recognizable symbols of Istria, with the freshness of mint. It creates an herbal drink with a Mediterranean character, suitable for a calm cup of tea during the day or in the evening.
Olive leaves contribute a gentle, slightly green and herbal flavor, while black mint adds freshness and a pleasant aromatic finish. The tea is good on its own, but it also pairs nicely with a bit of honey or a slice of lemon.
To prepare, pour hot water over the tea, let it steep for a few minutes, and strain. Adjust the amount according to whether you prefer a milder or more pronounced drink.
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Domačija Butul
