Artisan Salchichón with Walnuts
Artisan Salchichón with walnuts made from 50% Duroc pork shoulder and belly. Contains natural walnuts hand-selected and a splash of white Rioja wine as is done in good stews.
The production of artisan sausages at El Colmado de Ezcaray is extremely careful and handcrafted
SEUR Frío delivers temperature-controlled shipping (between 2°C and 8°C) for fresh produce, with real-time traceability thanks to IoT technology. We deliver before 1:30 PM in the Iberian Peninsula, the next day, and to the Balearic Islands. We have innovative infrastructure and extensive coverage, guaranteeing the highest quality and security for your shipments.
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El Colmado de Ezcaray
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