The Coffee Blue Cheese is an original Italian specialty that combines the complexity of cheese with the aromatic power of coffee. Made from cow's milk, this creation stands out with its creamy and melting texture, delicately veined and coated with finely ground coffee, giving it a unique identity.
When cut, the paste is soft, almost creamy, while the rind reveals intense notes of roasted coffee. On the palate, the initial taste is sweet and milky, quickly enhanced by aromas of warm coffee, cocoa, and hazelnut, without ever overpowering the cheese. The balance between the controlled bitterness of the coffee and the roundness of the milk offers a harmonious and surprising tasting experience.
SEUR Frío delivers temperature-controlled shipping (between 2°C and 8°C) for fresh produce, with real-time traceability thanks to IoT technology. We deliver before 1:30 PM in the Iberian Peninsula, the next day, and to the Balearic Islands. We have innovative infrastructure and extensive coverage, guaranteeing the highest quality and security for your shipments.
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Fromagerie Janin
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