Placeholder
Semi-Cured Sheep Cheese
Starting from €11,50
Shipping within 24-48h with SEUR
Buy now at Quesos El Bosqueño SL
Learn more about this product directly from the merchant's website. Only the prices listed on their website apply.
Cheese made with sheep's milk from the Sierra de Cádiz.
Aging: 2 months. Semi-cured type.
Intensity: very mild due to its short aging.
Rind: natural.
Characteristics: cheese that is white in color with a mild flavor and firm texture. Creamier than cured cheeses.
Packaging: vacuum packed.
Type of milk: pasteurized
Cheese aged for 2 to 3 months in our aging chambers.
Awards :
- Third prize for Semi-Cured Sheep Cheese at “GourmetQuesos 2016”
- Best Semi-Cured Sheep Cheese at "Quesierra 2023"
WHAT OUR CUSTOMERS SAY
Rafael: "No comment
SEUR Frío delivers temperature-controlled shipping (between 2°C and 8°C) for fresh produce, with real-time traceability thanks to IoT technology. We deliver before 1:30 PM in the Iberian Peninsula, the next day, and to the Balearic Islands. We have innovative infrastructure and extensive coverage, guaranteeing the highest quality and security for your shipments.