The Dry Sausage from the Pyrenees is an essential specialty of artisanal charcuterie. Made from quality pork, it is carefully seasoned and then slowly dried to reveal the richness of its aromas. With its firm and flavorful texture, this dried sausage is enjoyed both during a friendly aperitif, as a traditional snack, or on a charcuterie board accompanied by cheeses and country bread. It wonderfully reflects the craftsmanship and authenticity of the Pyrenean terroir.
Chronofresh collects dry, fresh and frozen food products from e-merchants at their production sites and delivers them within 24 to 48 hours throughout France. Goods are transported at room temperature or under controlled temperatures (0-4°C or -18°C) in strict compliance with the cold chain.
"Maison Lascours is an exceptional butcher's shop that has built up a loyal customer base thanks to the unrivalled quality of its products. The taste of the meat is simply unmatched, with a selection that is always top notch."
"Very good quality products, well packaged and delivered in good condition."
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Maison Lascours
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