If you are looking for a piece of pork with a strong pork flavor, then the neck, and more specifically the pork neck roast, is what you need. This cut is juicier and more tender than a simple pork loin. The pork roast, as many know, is one of the essentials of many family meals. Maison Lascours offers a pork neck roast sourced directly from Tarn to guarantee you a melting and unique roast. The neck is the upper part of the neck, located between the rib and the shoulder, making it one of the most appreciated cuts by pork lovers. The pork neck is more tender and generous in flavor than the loin. The pork neck roast is wrapped and tied directly by our butchers. It will be perfect when roasted in the oven for 40 to 50 minutes, accompanied by garlic cloves and seasonal vegetables, a true delight that will please both adults and children alike. A pork neck roast is the perfect compromise between an authentic pork flavor and a uniquely flavored meat.
Chronofresh collects dry, fresh and frozen food products from e-merchants at their production sites and delivers them within 24 to 48 hours throughout France. Goods are transported at room temperature or under controlled temperatures (0-4°C or -18°C) in strict compliance with the cold chain.
"Maison Lascours is an exceptional butcher's shop that has built up a loyal customer base thanks to the unrivalled quality of its products. The taste of the meat is simply unmatched, with a selection that is always top notch."
"Very good quality products, well packaged and delivered in good condition."
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