Jean & Mathieu Lascours' Opinion: "As great admirers of marbled meats, we were looking for a product accessible to all palates and budgets! Indeed, most carnivores delight in rib steaks and long-aged entrecôtes. However, these can sometimes be tastefully 'strong' for the uninitiated palate. The goal was to find a highly marbled meat with a maximum aging of 3 weeks. The result? A product with a pleasant taste and very juicy... Our favorite!" Mr. Lascours' selection. The most marbled beef cuts found in all the slaughterhouses we work with are offered to you so that you can enjoy marbled beef for the uninitiated, and perhaps in the future, taste much more marbled meats like Kobe Beef. An incomparable quality-price ratio for meat lovers. A must-try for fiery barbecues!
Chronofresh collects dry, fresh and frozen food products from e-merchants at their production sites and delivers them within 24 to 48 hours throughout France. Goods are transported at room temperature or under controlled temperatures (0-4°C or -18°C) in strict compliance with the cold chain.
"Maison Lascours is an exceptional butcher's shop that has built up a loyal customer base thanks to the unrivalled quality of its products. The taste of the meat is simply unmatched, with a selection that is always top notch."
"Very good quality products, well packaged and delivered in good condition."
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Maison Lascours
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