Designed for a dinner for two, the Maison Lascours Valentine's Day Menu brings together delicious and refined recipes, ideal for sharing a special moment around generous and carefully crafted cuisine. It begins with a box of duck foie gras, with a melting texture and delicate flavors. For a warm starter, the vol-au-vent with AOP Black Pig from Bigorre and Taleggio adds roundness and indulgence, thanks to a creamy and balanced sauce. The main course features a chicken supreme with fine champagne sauce, with tender and succulent meat, accompanied by a creamy and fragrant gratin dauphinois with morels, which elegantly enhances the whole dish. A ready-to-heat menu, designed for a gentle Valentine's Day, balancing the finesse of flavors and simplicity of preparation.
Chronofresh collects dry, fresh and frozen food products from e-merchants at their production sites and delivers them within 24 to 48 hours throughout France. Goods are transported at room temperature or under controlled temperatures (0-4°C or -18°C) in strict compliance with the cold chain.
"Maison Lascours is an exceptional butcher's shop that has built up a loyal customer base thanks to the unrivalled quality of its products. The taste of the meat is simply unmatched, with a selection that is always top notch."
"Very good quality products, well packaged and delivered in good condition."
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