Pig's feet are part of the white offal; they are sold blanched, which allows us to offer you offal while avoiding tedious preparation. The pig's feet offered by Maison Lascours come from Tarnais pigs. We work with local breeders from the A.P.O (Alliance Porci d'Oc), a partner of the Roussaly Lacaune cutting workshop. Choosing Tarnais pigs for our pig's feet and other pork cuts allows us to guarantee you pork of increasingly higher quality. Pig's feet are quite unknown, and often few people are aware of their edibility, but as they say, 'everything is good in the pig.' One of the best preparations for this pork cut remains breaded pig's feet, a preparation that combines the tenderness of the meat with the crunchiness of the breading.
Chronofresh collects dry, fresh and frozen food products from e-merchants at their production sites and delivers them within 24 to 48 hours throughout France. Goods are transported at room temperature or under controlled temperatures (0-4°C or -18°C) in strict compliance with the cold chain.
"Maison Lascours is an exceptional butcher's shop that has built up a loyal customer base thanks to the unrivalled quality of its products. The taste of the meat is simply unmatched, with a selection that is always top notch."
"Very good quality products, well packaged and delivered in good condition."
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