Tender and flavorful, pork meat offers unique flavors. A meat that adapts to all cooking methods, perfect for grilling in the summer to reveal the taste of this melting meat. Let's head to Mexico! The pork neck is one of the best cuts of pork, including part of the neck and the first 5 ribs. It is a tender sliced piece, carefully prepared by our butchers. Perfectly marinated with the flavors of the Tex-Mex blend, it reveals all its finesse when grilled, releasing its aromas.
A premium quality, pork meat is appreciated for its tender texture, ranking among the most popular meats in France and remains a staple of your Sunday meals. Maison Lascours has chosen to work with a cooperative of farmers from the South-West, ensuring a supply of superior quality meat. The pigs are raised with respect for the environment, following traditional farming practices. They are primarily fed wheat, barley, and corn, ensuring meat of exceptional tenderness.
Spicy pleasure, highly appreciated, the pork neck is a juicy, tender, and flavorful cut. Its Tex-Mex spice marinade recalls Mexican cuisine, a delight to serve with a fresh salad.
Chronofresh collects dry, fresh and frozen food products from e-merchants at their production sites and delivers them within 24 to 48 hours throughout France. Goods are transported at room temperature or under controlled temperatures (0-4°C or -18°C) in strict compliance with the cold chain.
"Maison Lascours is an exceptional butcher's shop that has built up a loyal customer base thanks to the unrivalled quality of its products. The taste of the meat is simply unmatched, with a selection that is always top notch."
"Very good quality products, well packaged and delivered in good condition."
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Maison Lascours
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