These verrines combine the richness of foie gras with the sweetness of cooked apples and candied onions. A classic and balanced sweet-salty mix, ideal for starting a festive meal. The melting texture of the foie gras pairs with the slight acidity of the fruits and the caramelized note of the onions, for a delicious bite. Served well chilled, they add a gourmet and elegant touch to your starters or appetizers. Butcher's tip: Take the verrines out of the refrigerator 15 minutes before tasting to reveal all the finesse of the foie gras. Serve them with lightly toasted bread and a sweet white wine for a perfect pairing.
Chronofresh collects dry, fresh and frozen food products from e-merchants at their production sites and delivers them within 24 to 48 hours throughout France. Goods are transported at room temperature or under controlled temperatures (0-4°C or -18°C) in strict compliance with the cold chain.
"Maison Lascours is an exceptional butcher's shop that has built up a loyal customer base thanks to the unrivalled quality of its products. The taste of the meat is simply unmatched, with a selection that is always top notch."
"Very good quality products, well packaged and delivered in good condition."
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