The most famous of risottos, this porcini mushroom risotto is ready to cook and is prepared by Olmo, located in Piedmont. This family business aims to produce products that respect Italian tradition using local ingredients. Here, Olmo creates this porcini mushroom risotto by mixing Carnaroli rice with dried porcini mushrooms. It is all seasoned with a fresh vegetable broth. For the preparation of this porcini mushroom risotto, we recommend cooking it over low heat for about 18 minutes while stirring. A pinch of salt and a knob of butter will complete this product, turning it into a true meal for your whole family.
Chronofresh collects dry, fresh and frozen food products from e-merchants at their production sites and delivers them within 24 to 48 hours throughout France. Goods are transported at room temperature or under controlled temperatures (0-4°C or -18°C) in strict compliance with the cold chain.
"Maison Lascours is an exceptional butcher's shop that has built up a loyal customer base thanks to the unrivalled quality of its products. The taste of the meat is simply unmatched, with a selection that is always top notch."
"Very good quality products, well packaged and delivered in good condition."
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