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Paiola Black Pork SEL

€25,55

Shipping 24-48 hrs by DPD Buy now at SEL Find out more about this product directly on the merchant's website. Only the prices shown on the merchant's website are valid.

Offer Paiola Black Pork SEL, the ideal gift box for black pork enthusiasts!

1. INGREDIENTS / ALLERGENS
Pork meat (Origin: EU) (92%), water, salt, paprika paste, garlic, preservatives: (sodium nitrite and potassium nitrate), antioxidants: (ascorbic acid, sodium ascorbate, sodium citrate), spices. Stuffed in artificial casing. Smoked with oak wood.

2. SENSORY CHARACTERISTICS
LIMIT ACCEPTANCE PARAMETERS
Color - Reddish-brown
Smell - Characteristic
Taste - Characteristic
Texture - Consistent

3. NUTRITIONAL DECLARATION
AVERAGE VALUES PER 100 g

Energy - 1566 kJ / 377 Kcal
Fat - 29 g
Of which saturated - 11 g
Carbohydrates - 0 g
Of which sugars - 0 g
Fiber - 0 g
Protein - 29 g
Salt - 3.4 g

4. LABELING / STORAGE CONDITIONS
Batch coding: Assigned numerical code.
Storage Instructions: Keep at a temperature not exceeding 18°C.
Minimum Shelf Life: Whole 12 months; Half 6 months.
Preparation Method: Consume as presented.
Target Audience: Any consumer, except those with hypertension or high cholesterol/triglycerides.
Metal Detector: ✓
Veterinary control number: PT L-301.
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“Excellent quality and very affordable prices. Thank you for these delicious treats!”

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SEL

Founded in Estremoz, SEL – Salsicharia Estremocense has been producing traditional Alentejo cured meats for over four decades, combining tradition, innovation, and high quality standards to bring the authentic taste of Alentejo to consumers in Portugal and around the world.