Sliced Black Pig Ham from the Field SEL
Discover the Sliced Black Pig Ham from the Field by SEL!
1. INGREDIENTS / ALLERGENS
Pork (Origin: EU) (93%), water, paprika paste, salt, garlic, preservatives: (sodium nitrite and potassium nitrate) and antioxidants: (ascorbic acid, sodium ascorbate, sodium citrate). Smoked with oak wood. Contains naturally occurring sugars.
2. SENSORY CHARACTERISTICS
Color - Reddish
Smell - Pleasant and mild (sui generis).
Taste - Pleasant and mild with an intense and smoky flavor
Texture - Slightly fibrous and very soft
3. NUTRITIONAL DECLARATION
- Energy: 1860 kJ / 449 Kcal
- Fats: 40 g
- Of which saturated: 16 g
- Carbohydrates: 2.5 g
- Of which sugars: 0 g
- Fiber: 0 g
- Protein: 21 g
- Salt: 4.4 g
4. LABELING / STORAGE CONDITIONS
Batch coding: Numeric code assigned to the batch.
Storage Instructions: Keep between 5ºC and 15ºC.
Minimum Shelf Life: 6 months.
Preparation/Usage Method: Consume as is.
Target Audience: Any consumer, except those with hypertension and high cholesterol/triglycerides.
Metal Detector: ✓
Veterinary control number: PT L-301.
Green Dot Symbol: Has the Green Dot symbol.
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