To achieve this ultra-melting charcuterie preparation, our partner mixes whole fresh milk with lean and fatty pork. This blend allows the festive notes of the duck foie gras incorporated into the preparation to shine through. The white pudding with foie gras will be perfect for your year-end holiday meals, simply sautéed in butter, a true delight for lovers of foie gras and white pudding. Artisanal cooking makes it tasty and melting thanks to the duck foie gras. For a gourmet appetizer with friends, these sliced white puddings with foie gras will help you stand out. As a starter or appetizer, rediscover white pudding in its finest version for the holiday season. Butcher's tip: Sauté the white pudding over low heat in a knob of butter for 8 to 10 minutes, turning it regularly to achieve a nice even color. Avoid cooking it too vigorously to preserve all the melting qualities of the foie gras. Serve it simply with homemade mashed potatoes or a compote of onions for a refined sweet-salty pairing.
Chronofresh collects dry, fresh and frozen food products from e-merchants at their production sites and delivers them within 24 to 48 hours throughout France. Goods are transported at room temperature or under controlled temperatures (0-4°C or -18°C) in strict compliance with the cold chain.
"Maison Lascours is an exceptional butcher's shop that has built up a loyal customer base thanks to the unrivalled quality of its products. The taste of the meat is simply unmatched, with a selection that is always top notch."
"Very good quality products, well packaged and delivered in good condition."
Explore the brand
Maison Lascours
Curious for more Meat
