PACKAGING: 200g
PRICE PER KG: €14.50
A classic of traditional sausages. Scalded in water and briefly cured in an oak wood smoker.
Made from the meat and blood of the Dom Sertã pig, its traditional spices with the presence of cumin and a slight touch of cinnamon give it a warm and aromatic flavor that comforts the soul.
No colorants, thickeners, or preservatives.
Perfect for boiling or roasting.
Store between 0º and 5ºC
Cook well before consuming
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Dom Casel
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